WORKSHOP: HOW TO BUILD AND GROW YOUR FOOD & BEVERAGE BUSINESS
For Restaurants, Bars, Caterers, Food Trucks & More
In this 2-hour workshop, PROOF’s team of food and beverage experts will equip you with the tools and resources to improve, stabilize, and grow your concept into a sustainable, profitable venture.
Q&A
Proof’s team of experts will be available following their presentation to answer whatever questions pertaining to your business you have
CONTENT
The Proof team will cover effective strategies for food and beverage industry success in the fields of operations, marketing, and more.
COACHING
Each attendee has access to Proof’s team for follow-up 1:1 coaching to help you work through your own challenges and goals.
This $500-value class is free to participants thanks to Fayetteville Main Street.
Register by Jun 16 at bit.ly/fayetteville2proof
For questions contact Aimee Byrd: [email protected] 931-625-5400